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Impress your guests with this fabulous array of Buffet Items

Your Buffet includes the following:

* 4 Hour Reception
* Wide Variety of Hors D'oeurves & Appetizers available
* Top Shelf Open Bar available
* White Table Linen & Napkins
* Beautifully Manicured Gardens For Gathering & Pictures
* State of the Art Video Equipment available
* Villeroy & Bach China & Flatware
* Coat Check (Seasonal)


Salads
(Choice of One)

Garden Salad
Fresh Assorted Greens with Cucumbers, Tomatoes, Black Olives, Red Onions & Homemade Croutons
with Your Choice of Dressing

Caesar Salad
Crisp Hearts of Romaine, Tossed with a Creamy Caesar Dressing, Locatelli Cheese, Homemade
Croutons & Black Olives, Topped with Roasted Red Peppers

Spring Mix Salad
Assorted Field Greens Tossed with Candied Walnuts, Crumbled Gorgonzola Cheese & Fresh
Strawberries, Served with a Raspberry Vinaigrette

Broccoli & Walnut Salad
Broccoli Florets with Crumbled Bacon Pieces, Raisins & Walnuts in a Sweet Dressing

Pasta Salad
Tri-Colored Bow Tie Pasta Tossed with Artichoke Hearts, Black Olives, Roasted Red Peppers,
Tomatoes & Cucumbers in a Homemade Balsamic Vinaigrette

Potato Salad
Diced Red Bliss Potatoes Mixed with Carrots & Celery in Mayonnaise

**Additional Salad Selections available upon request
** Salad Course May be Served

Pasta
(Choice of One)

Baked Penne
Penne Pasta Tossed with our Basil Marinara & a Blend of Cheeses

Jumbo Stuffed Shells
Stuffed with Ricotta Cheese, Topped with Basil Marinara

Tri-Colored Tortellini Alfredo
Tri-Colored Tortellini in a Creamy Parmesan Alfredo Sauce

Penne alla Vodka
Penne Pasta Tossed in Our Award Winning Vodka Sauce

Cavatelli Carbonara
Cheese Cavatelli with Fresh Peas, Proscuitto, Romano Cheese in a Cream Sauce

Rigatoni Bolognese
Rigatoni tossed with Pecorino Romano Cheese in a Hearty Bolognese Sauce

Eggplant Parmigiana
Breaded Eggplant fillets layered with Cheeses & Our Own Marinara Sauce

Gnocchi Romano
Potato Gnocchi with Mushrooms & Plum Tomatoes, Brandy Rosa Sauce

Lasagna Nocelli
Individually Rolled Lasagna stuffed with Ricotta Cheese & topped with Marinara Sauce

Lobster Ravioli
Tossed in a Sun Dried Tomato Alfredo Sauce (Add $1.50 per person)

Rigatoni Italiano
Rigatoni baked with Pecorino Romano, Parmesan, Ricotta Silatta, Asiago Cheeses & served with Our Own Marinara Sauce
**Additional Pasta Selections available upon request

Entrees
(Choice of Two)

Roasted Sirloin of Beef
Slow Roasted, Sliced Thin, Served with a Homemade Gravy & Horseradish

Roasted Pork Loin
Seasoned with Fresh Rosemary & Garlic, Thinly Sliced, Served with Homemade Pork Gravy

Herb Roasted Chicken
Chicken Breasts, Legs & Thighs, Seasoned with White Wine, Fresh Herbs & Spices

Homemade Meatballs
Our Homemade Meatball Recipe Made with Pork & Beef, Simmered in our Basil Marinara Sauce

Chicken Piccata
Boneless Breast of Chicken with Lemon, White Wine & Fresh Herbs

Chicken Marsala
Boneless Breast of Chicken with a Button Mushroom & Marsala Wine Sauce

Grilled Chicken
Boneless Breast of Chicken Marinated in Balsamic Vinegar, Grilled, Then Topped with Fresh
Roasted Red Peppers

Chicken Alexa
Boneless Breast of Chicken Topped with Sautéed Baby Spinach, Roasted Red Peppers &
Provolone Cheese, Served with a Cabernet Demi Glace

Chicken Parmesan
Boneless Breast of Chicken Breaded Then Topped with Mozzarella Cheese & Basil Marinara
& Baked to a Golden Brown

Teriyaki Salmon
Fresh Atlantic Salmon, Glazed with a Sweet Teriyaki Sauce, Sprinkled with Fresh Chives

Baked Scrod
Fresh New England Scrod, Topped with White Wine & Fresh Herbs & Spices

Stuffed Flounder
Fresh Flounder, Stuffed with our Homemade Crab Imperial & Glazed with Lemon & Butter

Veal Scallopini
Medallions of Veal Simmered with Peppers & Onions in a Light Tomato Gravy

Italian Sausage & Peppers
Sweet Italian Sausage Sautéed with Fresh Bell Peppers & Bermuda Onions
**Additional Entree Selections available upon request

Vegetables
(Choice of One)

Green Beans Almondine
Riviera Beans
Blend of Green Beans, Wax Beans & Belgium Carrots
Italian Mixed Vegetables
Italian Green Beans, Cauliflower, Lima Beans & Carrots
Broccoli Florets
Sweet Peas & Mushrooms
Broccoli Rabe (Add $1.50 per person)

Vegetables Starches
(Choice of One)

Red Skinned Mashed Potatoes
Roasted Garlic Mashed Potatoes
Oven Roasted Baby Potatoes
Scalloped Potatoes
Roasted Red Skinned Potatoes
Rice Pilaf

Freshly Baked Rolls & Butter

Dessert
Speak with a Capozzoli's Sales Person to Discuss Your Personalized Dessert Options
Includes: Coffee, DeCaf & Hot Tea

Serving Details
Professional Wait Staff
Villeroy & Bach China & Silverware
White Table Linens & Napkins

 18%Gratuity & 6% PA Sales Tax will be added to the final Food & Beverage bill

Carving Stations
Choose From a Variety of Meats to be Carved by a Capozzoli Chef

Pork Italiano
Pork Loin Stuffed with Proscuitto, Provolone Cheese, Baby Spinach, Roasted Red Peppers & Caramelized Onions

Tenderloin of Beef
Perfectly Seasoned Tenderloin of Beef, Slow Roasted to Medium Rare, Served with a Horseradish Sauce

New York Sirloin of Beef
Fresh Sirloin of Beef, Roasted Over Night to Achieve Maximum Flavor & Tenderness, Served with a Horseradish Sauce

Prime Rib, Au Jus
Prime Rib of Beef, Slow Roasted to Perfection, Served with Natural Jus & Fresh Horseradish

Vermont Turkey
Fresh Turkey Rubbed with Butter & Seasonings & Roasted, Served with Cranberry Sauce & Gravy

Chicken DiFlorenza
Chicken Stuffed with Spinach, Pinenuts, Onion, Red Peppers & Assorted Cheeses
**Ask your Sales Person about Additional Meats & Pricing

Beverages
Assorted Soft Drinks
Bar Services Available
*Cash Bar
*Open Bar
*Beer & Wine

Serving Options
Elite Plasticware
Specialty & Colored Linens & Napkins

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