Impress your guests to a gourmet sit-down dinner
Your dinner includes the following:
* 4 Hour Reception
* Wide Variety of Hors D’oeurves & Appetizers available
* Top Shelf Open Bar available
* White Table Linen & Napkins
* Beautifully Manicured Gardens For Gathering & Pictures
* State of the Art Video Equipment available
* Villeroy & Bach China & Flatware
* Coat Check (Seasonal)
Salads
(Choice of One)
Garden Salad
Fresh Assorted Greens with Cucumbers, Tomatoes, Black Olives, Red Onions & Homemade
Croutons with Your Choice of Dressing
Caesar Salad
Crisp Hearts of Romaine, Tossed with a Creamy Caesar Dressing, Locatelli Cheese, Homemade C
routons & Black Olives, Topped with Roasted Red Peppers
Spring Mix Salad
Assorted Field Greens Tossed with Candied Walnuts, Crumbled Gorgonzola Cheese & Fresh
Strawberries, Served with a Raspberry Vinaigrette
The Wedge
Wedge of Iceberg Lettuce, Topped with Bacon Bits, Sweet Red Onion Shavings &
Blue Cheese Crumbles with a Creamy Blue Cheese Dressing
Entrees
(Choice of Two)
Chicken Saltimbocca
Pan Seared Chicken Breast Topped with Imported Proscuitto di Parma & Mozzarella Cheese,
Served with a Marsala-Sage Sauce
Chicken Alexa
Pan Seared Chicken Breast Topped with Sautéed Baby Spinach, Roasted Red Peppers
& Mild Provolone Cheese, Accompanied with a Cabernet Demi Glace
Chicken Alicia
Boneless Breast of Chicken Filled with a Mushroom & Herb Stuffing, Served with Sauce Supreme
Chicken Marsala
Pan Seared Chicken Breast Topped a Mushroom & Marsala Wine Sauce
Grilled Chicken
Boneless Breast of Chicken Marinated in Balsamic Vinegar, Grilled, Then Topped with Fresh Roasted Red Peppers
Chicken Chesapeake
Boneless Breast of Chicken Topped with our Homemade Crab Imperial, Served with Sauce Choron
Grilled Pork Tenderloin
Medallions of Pork Tenderloin, Grilled, Served with a Crispy Proscuitto & Red Pepper Salad, Drizzled with an Aged Balsamic Reduction
Teriyaki Salmon
Fresh Atlantic Salmon, Glazed with a Sweet Teriyaki Sauce, Sprinkled with Fresh Chives
Stuffed Flounder
Fresh Flounder, Stuffed with our Homemade Crab Imperial & Glazed with Lemon & Butter
Crab Cakes
Just the Right Combination of Jumbo Lump & Claw Crab Meat to Make the Perfect Crab Cakes,
Served with a Lemon Wedge & a Zesty Cocktail Sauce
By Land & Sea
Enjoy one of our Many Combo Entrees, Sure to Please all Your Guests
Filet Mignon
8oz. Center Cut Filet Mignon, Served with Caramelized Onions & a Choice of Bordelaise Sauce or Béarnaise Sauce
Prime Rib Au Jus
Slow Roasted Prime Rib of Beef, Sliced a la minute, Served with a Creamy Horseradish Sauce & Au Jus
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Vegetables
(Choice of One)
Green Beans Almondine
Riviera Beans
Blend of Green Beans, Wax Beans & Belgium Carrots
Italian Mixed Vegetables
Italian Green Beans, Cauliflower, Lima Beans & Carrots
Zucchini & Onions
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Starches
(Choice of One)
Red Skinned Mashed Potatoes
Roasted Garlic Mashed Potatoes
Oven Roasted Baby Potatoes
Scalloped Potatoes
Roasted Red Skinned Potatoes
Rice Pilaf
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Dessert
Speak with a Capozzoli’s Sales Person to Discuss Your Personalized Dessert Options
Includes: Coffee, DeCaf & Hot Tea
Pricing
Various Entrée Selections +
18% Gratuity & 6% Sales Tax Additional
Beverages
Assorted Soft Drinks
Bar Services Available
*Cash Bar
*Open Bar
*Beer & Wine
Serving Details
Professional Waitstaff
China & Silverware
Specialty & Colored Linens & Napkins
** Some Items may be subject to additional costs
Appetizer Selections
Pasta Course
Penne Rose Vodka
Penne Pasta Tossed in our Award winning rose vodka sauce with Russian Vodka, imported
pancetta & pecorino Romano cheese
Broccoli Rabe & Ricotta Cheese Involtini
Fresh pasta sheets rolled with fresh broccoli rabe & seasoned ricotta cheese, topped with a
blush sauce & pecorino Romano cheese
Wild Mushroom Ravioli
Ravioli stuffed with a blend of exotic wild mushrooms, tossed in a marsala cream sauce
Cavatelli Carbonara
Cheese cavatelli tossed in a carbonara sauce made with sweet peas & proscuitto di parma
Fruit
(Seasonal only)
Fresh Fruit Mélange
An array of fresh fruit including, cantaloupe, pineapple watermelon, honeydew, grapes & strawberries
Sliced Fruit Trio
Freshly Slice Cantaloupe, honeydew & Pineapple, Topped with a Vanilla Cream Sauce
Seafood Course
Capozzoli Crab Cakes
Our Homemade Crab cakes served over a bed of greens, drizzled with a Roasted Red Pepper Coulis
Jumbo Shrimp Cocktail
Served with a Lemon & Lime Wedge & Zesty Cocktail Sauce
Crab Cocktail
Colossal Crab Meat Morsels, Served with Lemon & a Zesty Cocktail Sauce
Soup
Italian Wedding Soup
Mom-Mom Alice’s Classic Escarole Soup with Chicken, Meatballs, Romano Cheese and Eggs
Minestrone
Italian Pasta with Zucchini, Carrots, Potatoes, Celery, Tomatoes, Onions and a Variety of
Beans served with a Classic Italian Tomato Broth
Kennett Square Wild Mushroom
Rich & Creamy Blend of Exotic Kennett Square Mushrooms
Cream of Broccoli
Tender Broccoli Pureed in a Rich Creamy Broth
New England Clam
Time Honored version straight from Boston Harbor
Traditional Chicken Soup
Home Made Broth with Tender Bites of Chicken served with either Rice or Pasta
Lobster Bisque
Tender Chunks of Lobster with a Creamy Seafood Broth
Maryland Crab and Corn Chowder
Jumbo Lump Crabmeat and Sweet Corn
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